
Expert Tips For Storing and Sorting Hay
Advice from the experts on how to properly store hay bales, as well as get the right hay to each animal you’re feeding.
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Hesston Knows Hay Video Series
From soil prep and planting tips, to advice on how and when to cut, and even how to decrease the risk of bale fires: It’s the ultimate video course on producing and storing quality hay.
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First In Its Class
By increasing the density of bales, producers can significantly decrease costs.
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Browse the Summer 2017 Issue of BALE
Look inside the Summer 2017 issue of BALE magazine! If you’re interested in receiving BALE magazine, see your AGCO equipment dealer in the United States and Canada.
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The Big Tradeoff: Walking the Line of Hay Quality and Yield
Many factors influence the quality of your hay. Chief among them is how to strike the right balance between forage quality and yield.
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Rebaled Means Revalued
Even with the extra effort and time, rebaling grass and straw proves a profitable trend for many producers.
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Two Generations of Experience
This father/son team offers several baling tips that can improve hay quality and avoid surprises hiding in the windrow.
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This Alfalfa Hay Quality Is Off The Charts
This Texas hay producer is setting new regional records for alfalfa quality and feed value.
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Small Hay Operations Have Big Needs
More small-acreage farmers are cutting and baling themselves. Two farmers explain how they not only save money, but also how they produce a better-quality product.
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