Exporting Forage: Barr-Ag Is In Its “Hay Day”
Barry Schmitt got in early exporting forage to Asia. Now he sees even greater potential in China, and the prospect of creating a business that will last generations.
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Cool Running: Ranching in Alberta’s Cow Country
Three ranchers explain why horses work better than quads, it’s better to let nature run its course and bigger isn’t always better.
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An On-Farm Brewery Pays Tribute to Orange Tractors
A new brew pays tribute to the family farm and the dependable equipment that did the heavy lifting.
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High-Water Rescue
On the morning of June 20, Les Smith went into work at Farmway Machinery as usual. No one—not even meteorologists watching the storm systems that were uniquely aligning—anticipated what would happen later that day.
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